Experience the vibrant flavours of Thai cuisine in this exciting cooking class led by chef Celia Chan. With her extensive culinary background and passion for teaching, Celia will guide you through creating authentic Thai dishes that are both easy to learn and bursting with flavour. Whether you’re new to cooking or looking to expand your skills, this class will help you master the essentials of Thai cooking.
In this cookery class, you’ll learn to make:
- Pork Larb (a refreshing Thai salad with pork, served in Thai basil lettuce wraps)
- Pad Thai (a classic Thai-style stir-fried noodle dish with prawns)
- Mango Coconut Sticky Rice (a sweet, tropical dessert)
Join Celia for a fun and flavourful culinary journey, where you’ll discover fresh Thai herbs and seasonings to create authentic Thai dishes. You’ll leave with the skills to recreate these Thai favourites at home!
A vegetarian option is available on request, please inform us when you enrol for the class.
Book your spot today and bring the flavours of Thailand to your kitchen!
Price:
£72 for two adults! (One ticket covers two adults)
Suitable for 18+.
Location:
- 10 Northcote Road, Clifton, Bristol, BS8 3HE
- Google Maps: https://maps.app.goo.gl/Nciac6sdvDdVerni9
- What3words: wrong.deck.moving
For more information please email cooking@cliftoncollege.com or call 0117 315 7666