Join us for an exciting culinary journey through the vibrant flavours of Mexico with experienced chef Stephen Plaister, formerly of Bells Diner and Riverstation, who brings over 25 years of expertise to this Mini Mexican Masterclass.
In this delightful two-hour session, parents and children will team up to uncover tricks and techniques as we whisk you away to taste the rich and diverse flavours of Mexico. Together, you’ll create fabulous dishes that you’ll be eager to replicate at home, including classic favorites like Chicken Quesadillas, Veggie Burritos, Smashed Avocado Guacamole, and a delicious dessert of Mars Bar and Vanilla Cheesecake Cupcakes with a GingerNut biscuit base.
Set in a welcoming and enjoyable atmosphere, families will savour the creations of the day, enjoying the authentic taste of Mexican cuisine. Whether you’re seasoned enthusiasts or just beginning your culinary journey, this workshop is perfect for anyone with a love of Mexican cuisine.Join us and share an amazing experience as we embark on this flavourful adventure together!
Price:
£68 per Parent & Child
Suitable for ages 6 upwards. Please advise of child’s age at time of booking.
Location:
- 10 Northcote Road, Clifton, Bristol, BS8 3HE
- Google Maps: https://maps.app.goo.gl/Nciac6sdvDdVerni9
- What3words: wrong.deck.moving
For more information please email cooking@cliftoncollege.com or call 0117 315 7666

