Join us for an exciting culinary journey through the flavours of the Mediterranean, where you’ll uncover tricks and techniques from the experienced chef formerly of Bells Diner and Riverstation, boasting over 25 years of expertise.
In this delightful two-hour session, we’ll whisk you away on a tour of the Med, creating fabulous dishes that you’ll be eager to replicate in your own kitchen. From classic favourites like Patatas Bravas and Ensaladilla Rusa to tantalising treats such as Chorizo-stuffed Pao com Chourico and refreshing Gazpacho, we’ll cover a range of Mediterranean delights.
Set in a welcoming and enjoyable atmosphere, you’ll have the chance to taste the creations of the day, bringing the sunshine flavours right back to your kitchen. Get inspired to infuse your home cooking with a taste of the Mediterranean! Whether you’re a seasoned enthusiast or just beginning your culinary journey, this workshop is designed for anyone with a love of Mediterranean cuisine, aiming to recreate that vibrant tapas feel at home. Join us and let’s embark on this flavourful adventure together!
Price:
£68 per adult
Suitable for 18+.
Location:
- 10 Northcote Road, Clifton, Bristol, BS8 3HE
- Google Maps: https://maps.app.goo.gl/Nciac6sdvDdVerni9
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For more information please email cooking@cliftoncollege.com or call 0117 315 7666