Discover the rich flavours of traditional Chinese cuisine with expert guidance from Bristol-based chef Celia Chan. Originally from Hong Kong, Celia’s lifelong passion for food and cooking is rooted in her upbringing, surrounded by both authentic Chinese dishes and international influences. With over 8 years of teaching experience and more than 1,500 classes hosted, she offers a relaxed and approachable learning environment for all skill levels.
In this class, you’ll learn to make:
- Hand-Shredded Chicken with Sesame Sauce
- Pan-Fried Pork & Cabbage Buns
- Black Sesame Sweet Dumpling
Whether you’re a beginner or looking to expand your culinary skills, Celia will guide you step by step to create delicious, authentic Chinese dishes that you can recreate at home.
Book your spot today and dive into the world of Chinese cookery!
Price:
£72 for two adults! (One ticket covers two adults)
Suitable for 18+.
Location:
- 10 Northcote Road, Clifton, Bristol, BS8 3HE
- Google Maps: https://maps.app.goo.gl/Nciac6sdvDdVerni9
- What3words: wrong.deck.moving
For more information please email cooking@cliftoncollege.com or call 0117 315 7666